Nuts & Dry Fruits
Cashew, almond, walnut, pistachio, raisin, apricot and date — count graded, vacuum packed and moved cold where the oil demands it.
Your Trusted Nuts And Dry Fruits Supplier
Rancidity does not show on arrival — it shows six weeks later on a shelf, so kernels move through cold storage with vacuum or nitrogen-flushed packing standard on cashew and walnut. Cashew is graded to the international W scale, almond and groundnut by count, and every lot carries a peroxide value and free fatty acid reading.
- Cold-chain storage on kernels from intake through to stuffing
- Vacuum and nitrogen-flushed tins and pouches on oxidation-prone lines
- Aflatoxin, peroxide value and FFA tested on every relevant lot
- Metal detection and X-ray inspection before final packing
A Wide Range Of Nuts And Dry Fruits
Held whole and in pieces, and counted or graded to your specification, across a book that runs to:
- Cashew kernels (W180 to W450)
- Almonds & walnuts
- Pistachios & pecans
- Raisins & dried apricots
- Dates & figs
- Groundnut kernels
- Dried lemon and selected specialty dry-fruit lines
Tested Before It Travels
Every kernel moves through cold storage from intake through to container stuffing, tested for aflatoxin, peroxide value and free fatty acid on every relevant lot.
Cold-Chain Packaging
Vacuum or nitrogen-flushed into tins, pouches or barrier-film bags chosen for the lane and shelf life. Cold-chain handling continues through to container stuffing for our current base of 34+ destination markets.
Get In Touch For Nuts And Dry Fruits
We will propose the pack that gets it there intact, with the test certificates your buyer will ask for.